Fried pork chop in electric pan
Introduction:
"Today's children are so fond of meat. My baby is no exception. Every day, he only eats meat instead of vegetables, and he especially likes barbecue. The one who has barbecue can eat a big bowl of rice. The dishes these two days are not to his taste, so he has to fry pork chops with an electric pan today."
Production steps:
Step 1: cut the pork chop into large pieces.
Step 2: cut the pork chop into large pieces with a cross knife.
Step 3: put the sliced pork chop into a large bowl, add appropriate amount of salt, soy sauce and sugar, mix well.
Step 4: add black pepper and mix well.
Step 5: pour in a little sesame oil, mix well and marinate for half an hour.
Step 6: pour a little oil into the electric pancake pan and fry the pork chop.
Step 7: fry pork chops on both sides until slightly yellow.
Materials required:
Pork chop: 300g
Salt: right amount
Soy sauce: right amount
Sugar: right amount
Black pepper: right amount
Sesame oil: appropriate amount
Note: the seasoning of pork chops is suitable for your appetite according to your favorite.
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Dian Bing Cheng Xiang Jian Zhu Pai
Fried pork chop in electric pan
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