Mapo watermelon skin
Introduction:
"I like to eat ice watermelon most in summer. I can make a dish with the watermelon skin. Although I can't eat spicy food. But my family still likes spicy food, and I'm satisfied with the smell of spicy food. Maybe, Mapo's practice is not authentic, but as long as my family likes it, Caoyue is most satisfied. "
Production steps:
Materials required:
Watermelon skin: right amount
Minced meat: moderate
Minced garlic: right amount
Chili sauce: right amount
Sweet flour sauce: right amount
Pepper powder: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Ma Po Xi Gua Pi
Mapo watermelon skin
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