Make children love eating(shi hai zi ai shang chi fan se cai ban lan li li gou dan de dan chao fan )

Make children love eating

Introduction:

"Fried rice with eggs is a kind of rice that children like very much. Because when cooking fried rice with eggs, mummies can add seasoning like magic magicians, freely and happily match it, and put on a good-looking coat to make it full of colorful colors, which can easily win the children's joy by appearance alone. If you work harder on the taste, it will make the children remember it. My Mimi is such a child, ha ha. "

Production steps:

Step 1: prepare the ingredients

Step 2: Beat 2 eggs with 1 duck egg and put them into a bowl

Step 3: stir the eggs evenly and put a little white vinegar in the egg liquid to make the eggs more tender

Step 4: put the leftovers into the egg liquid and stir them evenly to make them contain the egg liquid

Step 5: cut the shallot and ham well

Step 6: prepare the carrot and the cooked corn

Step 7: put the ingredients into the fried rice in a small bowl, and put in the scallion

Step 8: Boil the oil with a small fire

Step 9: add the rice mixed with egg liquid

Step 10: after the egg liquid covered with rice is cooked, add corn kernels and other ingredients

Step 11: add salt, chicken essence and sesame oil and stir well

Step 12: put in the scallion

Step 13: colorful, enough grains of egg fried rice can be loaded plate to eat, after eating another cup of homemade pitaya yogurt! Wonderful!

Materials required:

Leftovers: moderate

Eggs, duck eggs: two with one

Corn kernels: right amount

Ham: moderate

Carrot: right amount

Shallot: moderate

Fresh noodles: right amount

Salt: right amount

Chicken essence: appropriate amount

White vinegar: right amount

Sesame oil: right amount

Precautions: 1. Mix the rice well with the egg liquid. 2. Add a few drops of vinegar to the egg liquid to make it more fragrant. 3. Put the scallion in the last place to make it more attractive

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: onion

Chinese PinYin : Shi Hai Zi Ai Shang Chi Fan Se Cai Ban Lan Li Li Gou Dan De Dan Chao Fan