Braised turnip(hong shao da tou cai )

Braised turnip

Introduction:

Production steps:

Materials required:

Turnip: moderate

Beer: moderate

Old style: moderate

Soy sauce: moderate

Rock sugar: right amount

Chicken oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: sweet and sour

Chinese PinYin : Hong Shao Da Tou Cai