Preserved egg tofu (Songhua tofu)(pi dan dou fu song hua dou fu )

Preserved egg tofu (Songhua tofu)

Introduction:

Production steps:

Materials required:

Songhua egg: moderate amount

Inner fat tofu: appropriate amount

Ham: moderate

Sugar: right amount

Salt: right amount

Vinegar: right amount

Chili oil: right amount

Garlic: right amount

Sesame paste: (sesame oil)

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sour and salty

Chinese PinYin : Pi Dan Dou Fu Song Hua Dou Fu