White gourd soup with dried shrimps and peas
Introduction:
Production steps:
Materials required:
Soybeans: 135g
Wax gourd: 275g
Dried shrimps: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Xia Pi Mao Dou Dong Gua Tang
White gourd soup with dried shrimps and peas
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