Four fruit donkey hide gelatin cake
Introduction:
"Xiong Niu's friend gave Xiong Niu a box of Dong'e E Jiao. Every time she wanted to eat it, there was a wrong time. Seeing the practice of donkey hide gelatin paste passed on by others, I suddenly felt that it would be better to make this kind of snack, and I could also share it with my friends. There was Xiong Niu's full love in it. But Xiong Niu didn't prepare any other materials except Ejiao, so she began to purchase all kinds of materials, and when they were ready, she began to work
Production steps:
Step 1: a 250g box of Donge Ejiao, pour in the same amount of yellow rice wine bubble, and cover it for about two days to completely dissolve.
Step 2: walnut, jujube and raisin are washed and dried, and dried longan and black sesame need not be washed because they are processed. Cut the red dates into pieces. Stir fry the walnuts and black sesame until fragrant.
Step 3: the light is not very good at night, so I can't see clearly. The melted donkey hide gelatin is put into the water with a pot and heated with water in between. A similar method has been used in previous experiments, which is called "water bath". Ha ha. Put the rock sugar in first, dissolve it completely, and then add various materials in turn. Stir until the rice wine volatilizes and it is difficult to stir
Step 4: pack the box while it's hot, otherwise it's very sticky and hard to pack. Xiong Niu spreads a fresh-keeping film on the box. If you take it out overnight, it will turn into cut cake. It takes a little effort to tear the preservative film. It's too tiring, but at least it's the real material. You can rest assured.
Step 5: slice, for the convenience of eating, Xiong Niu cut a piece, so that it's convenient to eat every time. She made a quick two boxes. Just take one every time you eat.
Materials required:
Donkey hide gelatin: 250g
Walnut: 250g
Jujube: 250g
Raisin: 200g
Dried longan: 100g
Yellow rice wine: 250g
Rock sugar: right amount
Black Sesame: right amount
Note: 1. Donkey hide gelatin can't be heated directly, it needs to be melted in water to become "melting"; 2. Don't eat too much donkey hide gelatin at a time, which will cause gastrointestinal burden, so 3g-6g at a time is good, you can estimate it by yourself according to the amount; 3. The amount of rock sugar in donkey hide gelatin cake can be put according to your own taste, and you like to put more sweet.
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: sweet
Chinese PinYin : Si Guo A Jiao Gao
Four fruit donkey hide gelatin cake
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