Homemade red bean milk tea
Introduction:
"Most of the time, when you want to cook something but can't cook it, your first reaction is to go to the gourmet world. For several years, I've read and learned a lot, but I'm too lazy to register. Last weekend, I stayed at home with classmate he and had nothing to do. After a bit of petty bourgeoisie, I boiled red bean milk tea. For me, who came here for the first time, I felt satisfied and tasted good. For the first time. Now that I have taken photos, I have to come to Meimei. In fact, I don't know if it's right, so I thought... And then it's boiled. You're welcome to point out where it affects the taste. "
Production steps:
Materials required:
Red beans: moderate
Pure milk: right amount
Black tea bag: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Zi Zhi Hong Dou Nai Cha
Homemade red bean milk tea
Brown sugar sweet scented osmanthus New Year cake. Hong Tang Gui Hua Nian Gao
Chicken with tomato. Xi Shou Zuo Geng Tang Fan Qie Ji Ding
Persimmon flavor glutinous rice cake. Wu Da Wu Zhuang De Shi Zi Wei Nuo Mi Bing
Five minute Chinese style castle. Wu Fen Zhong De Zhong Shi Xiao Bao
Shrimp with minced garlic. Suan Rong Kai Bian Xia
[Fujian cuisine] Tremella fuciformis with rock sugar. Min Cai Bing Tang Yin Er