Rye double color milk toast
Introduction:
Production steps:
Materials required:
High gluten flour: 320G
Rye flour: 280g
Salt: 7g
Yeast: 8g
Milk powder: 30g
Milk: 320G
Butter: 40g
Cocoa powder: 3 ~ 5g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Hei Mai Shuang Se Niu Nai Tu Si
Rye double color milk toast
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