Spiced and spicy steamed bun(wu xiang ma la mo tiao )
Spiced and spicy steamed bun
Introduction:
Production steps:
Materials required:
Steamed bread: right amount
Water: moderate
Salt: right amount
Thirteen spices: appropriate amount
Spicy oil: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: spicy
Chinese PinYin : Wu Xiang Ma La Mo Tiao
Spiced and spicy steamed bun
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