Braised pork with big feet
Introduction:
Production steps:
Materials required:
Elbow meat: 250g
Sweet potato: 500g
Garlic: right amount
Ginger slices: right amount
Oil: right amount
Salt: right amount
Sugar: right amount
Soy sauce: moderate
Old style: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Da Jiao Ban Shao Zhou Zi Rou
Braised pork with big feet
Stir fried steamed bun in Xi'an. Xi An Xiao Chao Pao Mo
Braised pig's hands in soy sauce. Hong Shao Zhu Shou Xiao Bai Ban
Good taste - must eat in hot summer. Hao Wei Dao Yan Re Xia Tian Bi Chi Xi Hong Shi Qie Ding Da Lu Mian
Stewed chicken leg with potato. Tu Dou Dun Ji Tui
Shredded chicken with cold sauce. Liang Ban Ji Si
Fish flavored shredded eggplant. Yu Xiang Qie Si
Western Hunan flavor: glutinous rice sour and spicy. Xiang Xi Feng Wei Nuo Mi Suan La Zi