Steamed taro with pork
Introduction:
Production steps:
Materials required:
Taro: 1
Pork: 1 jin
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
Red pepper powder: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: Original
Chinese PinYin : Wu Hua Rou Zheng Yu Tou
Steamed taro with pork
Crispy and delicious sweet potato noodle nest. Xiang Cui Hao Chi De Tiao Mian Wo
Braised chicken with rice. Zhao Shao Ji Bao Zai Fan
Eggplant with potato -- northeast food. Tu Dou Ban Qie Zi Dong Bei Cai
Stewed chicken wings with red dates. Hong Zao Bao Ji Chi
Spicy preserved egg with Scallion. Xiang Cong La Pi Dan