Stewed chicken leg with potato(tu dou dun ji tui )

Stewed chicken leg with potato

Introduction:

"The ingredients of this dish are simple, fresh chicken legs and potatoes. The method is also simple, but the taste is crisp and slightly spicy. The delicious family version of potato stewed chicken leg. It's a dish I often cook, and it's good to entertain friends. "

Production steps:

Materials required:

Chicken leg: 4

Potatoes: 3

Green pepper: 2

Beans: 5

Large material: 1

Dry pepper: 3 G

Zanthoxylum: 3 G

Salt: 1 / 2 teaspoon

Chicken essence: 1 / 3 tbsp

Scallion: 1

Coriander: 2G

matters needing attention:

Production difficulty: unknown

Technology: stewing

Production time: three quarters of an hour

Taste: slightly spicy

Chinese PinYin : Tu Dou Dun Ji Tui