Braised pork skin with soy bean sauce
Introduction:
Production steps:
Materials required:
Soybeans: moderate
Skin: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Large material: moderate amount
Cooking wine: moderate
Sugar: right amount
Old style: moderate
Bean paste: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiang Men Rou Pi Huang Dou
Braised pork skin with soy bean sauce
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