Braised shrimp
Introduction:
"Shrimp has high nutritional value and rich in minerals. It's my favorite."
Production steps:
Step 1: raw materials as shown in the picture: shrimp, fresh ginger, green onion, cooking wine, fresh shellfish sauce.
Step 2: cut the shrimp from the back and remove the thread.
Step 3: add salt, sugar, cooking wine, fresh shellfish sauce and ginger slices to the shrimp and marinate for 30 minutes
Step 4: add scallion in wok and stir fry until fragrant.
Step 5: pour the shrimp and the pickled juice into the frying pan and simmer until the soup is dry.
Materials required:
Fresh shrimp: right amount
Ginger: right amount
Scallion: right amount
Cooking wine: moderate
Fresh shellfish sauce: right amount
Salt: right amount
Sugar: right amount
Note: cut from the back of the shrimp, in addition to removing the shrimp line, it is easy to taste when salting.
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : You Men Xia
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