The secret weapon of 3 yuan makes the toaster become the oven to make delicious barbecue: roasted pork(yuan qian de mi mi wu qi rang mian bao ji bian kao xiang qing song da zao mei wei kao rou xiang kao wu hua rou )

The secret weapon of 3 yuan makes the toaster become the oven to make delicious barbecue: roasted pork

Introduction:

"Recently, there have been a lot of tossing bread machines. Of course, bread is what they do most. I've been wondering whether we can develop some new functions in addition to the functions of the bread machine? The first thing I think of is barbecue. However, barbecue will produce fat, which may damage the toaster. Moreover, the toaster can't adjust the baking temperature. If the temperature can't be controlled, it means that the meat may be pasted or not cooked. So I think of wrapping the meat with tin foil, and then putting it into the toaster barrel for baking. The standard is 20 minutes, and then taking out the meat for observation Because there are two layers of insulation between tin foil and bread machine barrel, the meat is not easy to be roasted, which is very time-consuming and a headache. One day when I went to the grocery store to buy a broom, I saw a round iron shelf with a pan on the shelf. Suddenly, I had an idea. If I put this kind of shelf into the toaster, and then put the food on the shelf, so that the inside of the toaster would be like an oven. The food could be heated directly by a heating tube. Without the barrier of the toaster barrel, wouldn't it solve the problem that the meat can't be baked thoroughly, Then put tin foil clothes on the meat and wrap all the fat produced in the baking process, that is, to prevent the pollution of the toaster, so as to prevent the meat from being burnt. Ha ha, that's right. It's not impossible, it's just unexpected. I quickly went home to measure the size of the inside of the toaster. I wanted to take out the inner tube of the toaster, and then measured the diameter with the heating tube, about 7 inches. Then I ran back to the grocery store and spent 3 yuan to buy the smallest size of the pan rack, about 5 inches, which could just be put into the toaster, and then put the things to be baked on it. It was perfect. The roasted pork was delicious and delicious The surface won't be burnt. It's healthier than the oven. I'm very satisfied with it. I don't talk much. Let's see the operation process. The power of different brands of bread machine is different, even the same brand of bread machine with the same model will be different, so parents should make appropriate adjustments according to the characteristics of their own bread machine, in order to achieve the best baking effect, my bread machine is the Mitsubishi dl_ 100。 Let's take a look at the secret weapon. It's a 5-inch iron rack. It's sold in the grocery store. It's 3 yuan each. With this self-made grill, people who have only a toaster but no oven can eat barbecue. "

Production steps:

Step 1: prepare the raw materials, wash the pork and cut it into 10 cm long pieces. The length of the meat should be in the middle of the heating tube.

Step 2: use the bamboo stick to poke some small holes in the meat to make it taste better when it is pickled.

Step 3: put the pork into the container, pour in the barbecue sauce, and wipe well.

Step 4: put it in the refrigerator for more than 8 hours, marinate it in the morning and bake it in the evening.

Step 5: take a piece of tin foil and put the pickled pork with the dark side up.

Step 6: wrap the meat tightly, and remember to wrap it tightly to avoid oil spill when baking.

Step 7: put the small iron shelf into the toaster.

Step 8: look, the size is just right, perfectly inlaid between the heating tubes,

Step 9: put the wrapped pork on the shelf.

Step 10: close the cover of the toaster, select the baking function, set the time to 40 minutes, select "medium" for the color, and then you don't have to worry about the paste because you wrap the tin foil.

Step 11: after 40 minutes, the machine will "didi" prompt, stop working, take out the pork, remember to wear insulation gloves, don't burn it, it has been baked, because of the tin foil, the heat can't disperse, the surface is a little wet, but it doesn't matter, we still have the next operation, we can solve this problem.

Step 12: fold a small box with a piece of tin foil and pinch the joint tightly.

Step 13: put the small box on the grill in the toaster

Step 14: put the pork in a small box.

Step 15: close the cover of the toaster, press the "bake" button, set the time to 20 minutes, and select "medium" for the color. After a while, the toaster will give you a delicious roast with complete color, flavor and flavor.

Step 16: after 20 minutes, the meat is roasted, and the surface is shiny, which is really rare.

Step 17: a little air, take out the pork, while hot, cut into thin slices.

Step 18: wash broccoli and carrot slices, blanch them in boiling water with salt and oil, remove and drain.

Step 19: put the vegetables and meat on the plate.

Step 20: spoon up the remaining seasoning and oil from the tin foil box.

Step 21: pour evenly on the meat slices and eat.

Step 22: take a look at the secret weapon. It's a 5-inch iron rack. It's sold in the grocery store for 3 yuan each. With this self-made grill, people who have only a toaster but no oven can eat barbecue.

Materials required:

Pork: 400g

Moderate amount: carrot

Broccoli: moderate

Barbecue sauce: 100g

Note: why do you want to package pork with tinfoil? There are two main considerations. First, there must be oil precipitation during the roasting process of raw meat, and it will splash when it is hot. In particular, streaky pork has more oil, so it is afraid that the oil pollution will damage the bread maker. Second, it can lock up the moisture of the meat. The roasted meat is very tender, and it can also avoid the meat being dried, burnt or not baked thoroughly. After all, the toaster is not an oven, and it can't adjust the temperature. Generally, the color of the food is relatively deep. It's impossible to judge whether the meat is thoroughly cooked just by looking at the surface. Especially for the meat, wrapping tin foil can appropriately extend the baking time, which can not only ensure the food is thoroughly cooked, but also ensure the quality of the meat The outer skin of the food material is not burnt. Why remove the tin foil and bake it again? I think so, because the steam can't come out of the tinned paper roasted pork, there will be moisture on the surface, which will affect the taste a little. In addition, the ingredients are not directly roasted, and there is less burnt flavor of the roast. So finally, remove the tinned paper from the roasted pork and bake it a little bit, mainly to make the surface of the meat dry and add some burnt flavor unique to the roast. The cooked pork is not wrapped Tin foil baking will not have the phenomenon of oil splashing, relatives rest assured ha, there will be no harm to the bread machine, but there will be a small amount of oil flow out, so the tin foil box containing pork must be guaranteed not to leak. Finally, we emphasize that the toaster is not an oven after all. The baking function of the toaster is relatively simple, and the baking environment is limited. The baked things will be different. Therefore, it's good for parents to treat it with a normal heart. We play these games as entertainment. We hope to bring some pleasure and inspiration to ourselves and our friends who have common interests in the entertainment, and enjoy the joy of DIY .

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: Maotai flavor

Chinese PinYin : Yuan Qian De Mi Mi Wu Qi Rang Mian Bao Ji Bian Kao Xiang Qing Song Da Zao Mei Wei Kao Rou Xiang Kao Wu Hua Rou