Happy birthday to Yihong(yi hong zhu shou )

Happy birthday to Yihong

Introduction:

"I began to think that red food is not as good as seafood. When I saw the introduction of this dish, I immediately became energetic, and my family's sea catching prawns could be used! In fact, this is a dish I redo. The shrimp was too big before and it was uncomfortable to set the dish, so I had to redo it. Today, let's put an end to the red food. I can't stand the taste of duck food, so I won't do it. Yihong's birthday is a happy ending! In Chapter 63 of a dream of Red Mansions, Shou Yihong and Qunfang hold a banquet to celebrate Baoyu's birthday. "Yihong birthday" is created according to the description of this chapter. "Yihong" refers to Jia Baoyu, who is known as "Yihong childe". At the same time, it uses red prawns as the main ingredient and contains the word "red". This is a dish to boost the fun, so as to wish the guests health, longevity and all the best. "

Production steps:

Materials required:

Prawns: moderate

Flour: right amount

Bean paste: right amount

Asparagus: moderate

Soup: right amount

Yeast: right amount

Salt: right amount

Starch: appropriate amount

Cooking wine: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: others

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Yi Hong Zhu Shou