Wuchang fish with sauce(jia chang xiao cai zhi jiang shao wu chang yu )
Wuchang fish with sauce
Introduction:
Production steps:
Materials required:
Wuchangyu: moderate
Garlic: right amount
Scallion: right amount
Dry red pepper: appropriate amount
June bean paste: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Jia Chang Xiao Cai Zhi Jiang Shao Wu Chang Yu
Wuchang fish with sauce
-
Steamed bean curd with pineapple
Steamed bean curd with pineapple. Bo Luo Gu Lao Dou Fu
Views: 7 Time 2021-03-14 -
Braised squid and glutinous rice
Braised squid and glutinous rice. Zhao Shao You Yu Niang Nuo Mi
Views: 7 Time 2021-03-14 -
Stir fried Pleurotus eryngii
Stir fried Pleurotus eryngii. Xiao Chao Xing Bao Gu
Views: 9 Time 2021-03-14 -
Sauted garlic bolt with sausage
Sauted garlic bolt with sausage. La Chang Chao Suan Tai
Views: 10 Time 2021-03-14 -
-
Beer flavored meat dish
Beer flavored meat dish. Shuang La Pi Jiu Ya Pi Jiu Xiang De Xia Jiu Rou Cai
Views: 8 Time 2021-03-14 -
Old vinegar peanut
Old vinegar peanut. Ma Ma Xiao Chu Fang Lao Cu Hua Sheng
Views: 8 Time 2021-03-14 -
Curry beef jerky: the best snack for spring outing
Curry beef jerky: the best snack for spring outing. Zi Zhi Chun You Zui Jia Xiao Ling Shi Ka Li Niu Rou Gan
Views: 8 Time 2021-03-14 -
-
-
-
Healthy and simple plain Matcha bean curd ice cream
Healthy and simple plain Matcha bean curd ice cream. Tu Zhi Si Fang Cai Jian Kang Jian Dan De Chun Su Mo Cha Dou Fu Bing Qi Lin
Views: 9 Time 2021-03-14
