Mixed vegetable cake
Introduction:
"In fact, every family in my hometown can make this kind of pancake, because it's simple. I still remember that when I was very young, my family was not very rich, and it was very good to eat this kind of pancake. Once my parents went to work in the field, but they didn't come back very late. I was the only one left at home with my brother. At that time, I was very young, and I didn't remember many of them, and I didn't remember who said that I wanted pancakes Just remember I was baking. My brother didn't think so much about pancakes at that time, but it was always remembered by my mother. Maybe she didn't think that we would cook for them. Now she's afraid. Why didn't she burn the kitchen at that time, hehe...... I don't know if my brother can think of it now, because many things have changed since we all got married. At the beginning, I sincerely thought that family affection would not change. But now I really don't know if I can believe him.. Good luck to him.... Originally, I wanted to make Zizania latifolia cake, but the two kids in my family didn't like vegetables very much, so they put all kinds of vegetables in it. I don't know what to call it cake, just call it miscellaneous vegetable cake
Production steps:
Step 1: shred the carrots, dice the Pleurotus eryngii and cabbage
Step 2: shred Zizania latifolia, dice onion and chop green onion
Step 3: put all the ingredients together, add two eggs and stir.
Step 4: add flour. At the beginning, don't add too much flour. If you get too much flour, you have to add water.
Step 5: add the right amount of water to stir into a paste, then add salt, soy sauce, oil consumption to adjust the taste.
Step 6: put a little oil in the pan and put a spoonful of batter in the pan
Step 7: flatten the batter.
Step 8: wait until the batter is dry and turn it over.
Step 9: when both sides are yellow, you can install the plate.
Step 10: with a bowl of oatmeal, isn't it good? Let's have a try.. The practice of oatmeal porridge has been introduced before..
Materials required:
Zizania latifolia: moderate
Apricot and abalone
Carrot: right amount
Cabbage: right amount
Onion: right amount
Flour: right amount
Dried shrimps: right amount
Scallion: right amount
Eggs: 2
Salt: right amount
Oyster sauce: right amount
Soy sauce: right amount
Oil: right amount
Note: 1. You can add vegetables according to your preference, or you can add some vegetables and so on. 2. The batter must be stirred evenly, otherwise there will be particles. 3. Be sure to wait for one side to set before turning the other side
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: Original
Chinese PinYin : Za Cai Bing
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