Hot and sour mutton and radish soup(suan la shua yang rou luo bo tang )
Hot and sour mutton and radish soup
Introduction:
"It's very warm in winter."
Production steps:
Materials required:
Mutton: moderate
White radish: one
Pepper: right amount
Shallot: moderate
Vinegar: right amount
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Suan La Shua Yang Rou Luo Bo Tang
Hot and sour mutton and radish soup
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