steamed pork with rice flour(fen zheng rou )

steamed pork with rice flour

Introduction:

"It's the first time to make steamed pork with flour. It's OK and delicious. I think it will be better next time."

Production steps:

Materials required:

Pork: 250g

Sweet potato: right amount

Rice: right amount

Zanthoxylum bungeanum: right amount

Pepper: right amount

Salt: right amount

Cooking wine: moderate

MSG: right amount

Ginger and scallion: right amount

Old style: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Fen Zheng Rou