Fried chicken wing root(jian kao ji chi gen )

Fried chicken wing root

Introduction:

"The electric pancake pan at home is fried and roasted. It can be fried and roasted, so you can avoid the pain of washing the oven, and you can also eat delicious barbecue dishes. This is the roast wing root made last night. Cut the wing root slightly, marinate it with Orleans barbecue powder, and then fry it in electric pan. Out of the pot, someone asked: what do you do, so fragrant. It's really fragrant. Chicken wing root 8, Orleans barbecue powder, oyster sauce, soy sauce, vegetable oil each amount

Production steps:

Step 1: prepare the ingredients.

Step 2: wash the chicken wings.

Step 3: cut from the middle of the wing root.

Step 4: take the right amount of barbecue powder, add a little water and boil.

Step 5: add into the wing root, knead evenly. Marinate for about half an hour.

Step 6: take a large spoon of oyster sauce, soy sauce, vegetable oil, add the marinated juice, mix well.

Step 7: electric pan heating, rinse oil. Put on the chicken wing root, rinse oil, cover.

Step 8: fry for 5 minutes, rinse the sauce.

Step 9: turn over and fry until cooked.

Step 10: fragrant roasted wing root.

Materials required:

Chicken wing root: 8

Oyster sauce: right amount

Vegetable oil: right amount

Orleans barbecue powder: moderate

Old style: moderate

Note: soy sauce and oyster sauce can be fresh and colored.

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Jian Kao Ji Chi Gen