Coconut bread cup(ye rong mian bao bei )
Coconut bread cup
Introduction:
"Weimei coconut bread cup, change the shape, change the mood!"
Production steps:
Materials required:
GAOJIN powder: 130g
Whole egg: 20g
Fine granulated sugar: 30g
Yeast: 3G
Salt: 1g
Milk powder: 5g
Milk: 60g
Butter: 20g
Coconut: 50g
Sugar: 20g
Egg: 1
Whole egg liquid: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Ye Rong Mian Bao Bei
Coconut bread cup
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