Fried dried beans with soy sauce
Introduction:
Production steps:
Step 1: cut tofu into thin slices and fry it in oil pan until it turns yellow on both sides.
Step 2: cut the red pepper into small cubes, cut the green onion into scallions and set aside.
Step 3: start another pot, add a little oil, add soy sauce and stir fry until fragrant.
Step 4: add dried beans and stir fry.
Step 5: add water to make it stew well.
Step 6: when the soup is almost finished, add red pepper and scallion.
Step 7: stir evenly, then out of the pot.
Materials required:
Tofu: right amount
Red pepper: right amount
Scallion: right amount
Soy sauce: right amount
Note: 1. When frying tofu, try to choose a pan, do not put a lot of oil, small inflammation slow frying. 2. I use Haitian soy sauce, the saltiness in the sauce is enough, so I don't need salt. 3. Like to eat spicy, red pepper can be replaced by dry red pepper.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: Maotai flavor
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