Baked buns in electric pan(dian bing cheng kao mo pian )

Baked buns in electric pan

Introduction:

"It's very convenient to bake steamed bread. It's not as greasy as fried steamed bread, but it's just as crispy. If you like, you can also sprinkle your favorite seasonings, such as cumin flavor, pepper flavor, spicy flavor, whatever you like! "

Production steps:

Step 1: prepare steamed bread.

Step 2: cut into pieces of uniform thickness.

Step 3: brush the electric cake pan with a layer of oil.

Step 4: put on the steamed bread slices.

Step 5: apply more oil.

Step 6: close the lid and cook until both sides are brown.

Materials required:

Steamed bread: right amount

Oil: right amount

Note: 1, steamed bread slice to cut the thickness of the same, in order to ensure that the color at the same time. 2. It's OK to use a pan. Brush oil on one side.

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: other

Chinese PinYin : Dian Bing Cheng Kao Mo Pian