Corn flour pimple soup(yu mi mian ge da tang )

Corn flour pimple soup

Introduction:

"Corn flour is rich in nutrients. According to the color, it can be divided into Topaz rice flour and white jade rice flour. There are many kinds of corn flour food. In the United States and other countries, studies have found that corn contains a lot of lecithin, linoleic acid, cereal alcohol, vitamin E, cellulose, etc. it has a variety of health functions, such as lowering blood pressure, lowering blood lipid, anti arteriosclerosis, preventing colorectal cancer, beauty, delaying aging and so on. It is also a good product for diabetics. It is good for health to eat coarse grains, which can be eaten by ordinary people. Corn flour and fine grain can be used to make corn cake, corn cake and corn steamed bread. It can also make corn flour dumplings, steamed buns, pies, etc. The corn flour pimple soup made with tomatoes is also added with eggs. It's sour and hot. It's very appetizing, warm and nutritious. It's suitable for autumn and winter

Production steps:

Materials required:

Corn flour: right amount

Flour: right amount

Eggs: right amount

Tomatoes: right amount

Minced meat: moderate

Scallion: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: 10 minutes

Taste: sour and salty

Chinese PinYin : Yu Mi Mian Ge Da Tang