Braised pork with potatoes(tu dou hong shao rou )
Braised pork with potatoes
Introduction:
Production steps:
Materials required:
Pork: 500g
Potatoes: 800g
Oil: right amount
Garlic: right amount
Old style: moderate
Rock sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Tu Dou Hong Shao Rou
Braised pork with potatoes
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