Two pig's feet in one pot
Introduction:
"Today, this pot of pig's feet has made a great contribution. It's a pot of soup and a pot of meat. It's a simple way, so there's no need to lay more groundwork. But this time, we have paid more attention to the ingredients of the soup. In addition to hanging the bottom of the soup with pig's feet, we have also added oily fish maw and boiled abalone roe. The winter tonic is also in place
Production steps:
Materials required:
Pig's hoof: right amount
Oily dried fish maw: appropriate amount
Abalone: right amount
Parsley stem: appropriate amount
Onion: right amount
Beans: moderate
Scallion: right amount
Dry red pepper: appropriate amount
Ginger: right amount
Sea salt: moderate
Ground black pepper: right amount
Olive oil: right amount
Oyster sauce: right amount
Old style: moderate
Soy sauce: moderate
Yellow rice wine: right amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Yi Guo Liang Chi De Zhu Ti
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