Delicious meat bun(mei wei rou bao )

Delicious meat bun

Introduction:

"It's not bad to make steamed buns for the first time. I consulted my aunt in the canteen in advance, hehe It's fun. "

Production steps:

Materials required:

Flour: right amount

Yeast: right amount

Meat stuffing: right amount

Fans: right amount

Cooking wine: moderate

Soy sauce: moderate

White pepper: right amount

Salt: right amount

Carrot: right amount

Sugar: right amount

Ginger powder: appropriate amount

Bean paste: right amount

Scallion: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Mei Wei Rou Bao