Ophiopogon yam stewed pig Exhibition(mai dong shan yao bao zhu zhan )
Ophiopogon yam stewed pig Exhibition
Introduction:
Production steps:
Materials required:
Pig show: right amount
Yam: right amount
Ophiopogon japonicus: moderate
Beiqi: moderate amount
Jujube: 2
Italian rice: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Mai Dong Shan Yao Bao Zhu Zhan
Ophiopogon yam stewed pig Exhibition
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Braised pork with white gourd
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