Purple sweet potato cake
Introduction:
Production steps:
Materials required:
Flour: 250g
Purple sweet potato paste: 50g
Purple potato water: 50g
Egg: 50g
Almonds: 30g
White Sesame: 20g
Orange cake: 10g
Wax gourd sugar: 20g
Walnuts: 30g
Sugar: 30g
Yeast: 3 G
Salt: 2G
Peanut oil: 20g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Zi Shu Fa Gao
Purple sweet potato cake
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