Recommended cooking method of Liancheng white duck, the only medicinal duck in China(quan guo wei yi yao yong ya lian cheng bai ya yuan chan di tui jian zhu fa )
Recommended cooking method of Liancheng white duck, the only medicinal duck in China
Introduction:
Production steps:
Materials required:
Native Liancheng white duck: 1
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: light
Chinese PinYin : Quan Guo Wei Yi Yao Yong Ya Lian Cheng Bai Ya Yuan Chan Di Tui Jian Zhu Fa
Recommended cooking method of Liancheng white duck, the only medicinal duck in China
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