Fried noodles with cabbage
Introduction:
"Since my mother-in-law's return, my son has been ill. First, he has a fever. He is always in a daze and doesn't eat much. Fortunately, the fever is not very high. He took care of it and got rid of it. My son can only eat some liquid food when he has a meal, which is easy to digest. In addition to some porridge, I will cook some noodles for him. Fortunately, my son is getting better these days, and he is alive again. "
Production steps:
Materials required:
Cabbage: 100g
Dried noodles: 100g
Ham sausage: one
Dried Undaria pinnatifida: moderate
Oil: right amount
Salt: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Bai Cai Qiang Tang Mian
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