fried rice noodles(chao mi fen )
fried rice noodles
Introduction:
Production steps:
Materials required:
Rice noodles: 500g
Shredded lean meat: 300g
Celery: 1
Scallion: 1
Oyster sauce: 3 tbsp
Starch: 1 teaspoon
Dried shrimp: right amount
Cabbage: moderate
Shredded carrot: right amount
Salt: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Chao Mi Fen
fried rice noodles
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