Homemade --- no addition --- red bean paste
Introduction:
"Alias: red bean, red bean, red bean, red bean, rice bean, red bean is rich in starch, so it is also known as" rice bean ". It has the functions of" body fluid, urination, swelling, detumescence, anti vomiting ", and is called" valley of the heart "by Li Shizhen. Red bean is an indispensable food with high nutrition and multi-function in people's life. When cooked, it will become very soft and has an unusual sweet taste
Production steps:
Materials required:
Dried red beans: moderate
Sugar: right amount
Corn oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: several hours
Taste: Original
Chinese PinYin : Zi Zhi Wu Tian Jia Hong Dou Sha
Homemade --- no addition --- red bean paste
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