Rice with eel, ginger and scallion(huang shan jiang cong ju fan )

Rice with eel, ginger and scallion

Introduction:

"Rice is the staple food of Asians, which is rich in carbohydrates, dietary fiber, vitamins and minerals. It's very beneficial for growing children. How to make rice that children love to eat, we need to work hard. I often use electric rice cooker to make baked rice. When the rice is almost cooked, I put some pre salted meat and fish, and then bake it for about ten minutes Yes. When my son was growing up in junior high school, he even had baked rice for breakfast for a period of time, because children's reading and activities consumed a lot of mental and physical energy, so he was really able to endure hunger at breakfast. A pot of delicious rice with rice field eel and ginger and scallion, Just smelling the taste, he had already swallowed his mouth

Production steps:

Materials required:

Monopterus albus: right amount

Rice: right amount

Ginger: right amount

Scallion: right amount

Coriander: moderate

Red pepper: right amount

Salt: right amount

Sugar: right amount

Pepper: right amount

Chicken powder: right amount

Wine: moderate

Peanut oil: right amount

Raw powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Huang Shan Jiang Cong Ju Fan