Fried cabbage with garlic(suan chao ke ai xiao bai cai qi shi wo bu zhi dao jiao sha zhe cai )

Fried cabbage with garlic

Introduction:

"It's very beautiful and lovely. I don't know what it's called. The vegetable seller said, I still don't remember. It's delicious. It's organic vegetable. It's white and fat. It's lovely. Fried garlic is the best

Production steps:

Materials required:

Chinese cabbage: moderate

Garlic: right amount

Oil: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Suan Chao Ke Ai Xiao Bai Cai Qi Shi Wo Bu Zhi Dao Jiao Sha Zhe Cai