Caterpillar bread
Introduction:
Production steps:
Materials required:
High flour: 400g
Milk: 220 mL
Sugar: 20g
Salt: 3 G
Eggs: 60g
Yeast: 5g
Butter: 40g
Red bean paste: right amount
White Sesame: right amount
Black rice: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Mao Mao Chong Mian Bao
Caterpillar bread
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