Stewed spareribs with radish
Introduction:
Production steps:
Step 1: wash the ribs and cut them into pieces.
Step 2: wash radish, peel and cut into pieces.
Step 3: wash the ribs with boiling water.
Step 4: put water, spareribs and cooking wine into the pot and simmer for half an hour.
Step 5: add radish and corn, simmer for half an hour, add salt and white pepper to taste.
Materials required:
Ribs: two
White radish: one
Corn kernels: right amount
Salt: right amount
Cooking wine: moderate
White pepper: right amount
Note: it's better to use corn cob, but I forgot to buy it...
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Luo Bo Dun Pai Gu
Stewed spareribs with radish
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