Steamed dumplings with donkey meat(lv rou zheng jiao )
Steamed dumplings with donkey meat
Introduction:
Production steps:
Materials required:
Donkey meat: 500g
Onion: 2
Dumpling skin: right amount
Salt: right amount
Soy sauce: right amount
Oyster sauce: right amount
Sesame oil: appropriate amount
Oil: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: three quarters of an hour
Taste: other
Chinese PinYin : Lv Rou Zheng Jiao
Steamed dumplings with donkey meat
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