Stewed chicken in electric rice cooker(dian fan guo men ji )

Stewed chicken in electric rice cooker

Introduction:

"Ingredients: 1 Sanhuang chicken, edible oil. Seasonings: Secret juice, refined salt, cooking wine, fragrant leaves, star anise, cinnamon, ginger slices, brown sugar, cinnamon, fragrant kernel, clove, Li Jinji soy sauce. 1. Three yellow chicken 1 to hair and viscera, 2, all the ingredients into the bowl, 3, and then put the chicken into the prepared seasoning bowl, knead and marinate for a day. 4. Put a little oil in the rice cooker, put in the marinated chicken, 5. Cover and simmer for 25 minutes, then cool down

Production steps:

Materials required:

Three yellow chicken: 1

Edible oil: right amount

Secret juice: right amount

Refined salt: right amount

Cooking wine: moderate

Fragrant leaves: appropriate amount

Star anise: right amount

Cinnamon: moderate

Ginger slices: right amount

Brown sugar: right amount

Appropriate amount: Cinnamomum cassia

Xiangren: right amount

Clove: right amount

Old style: moderate

matters needing attention:

Production difficulty: God level

Technology: stewing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Dian Fan Guo Men Ji