Different inner beauty
Introduction:
"I started to live in junior high school. It's easy to get angry and get sore in summer. Dad made a snack for me - a different kind of hearty beauty. Dad uses lotus seed paste. I should turn it into purple potato paste. "
Production steps:
Step 1: wash the purple potatoes and steam them in a pressure cooker.
Step 2: peel the steamed purple potatoes, press them into a bowl to make mud, and add a little olive oil.
Step 3: wash lemon, cut into small pieces, change into small pieces, add purple sweet potato paste.
Step 4: wash the balsam pear, cut into sections, boil the water in the pot, roll the balsam pear for two or three minutes, and filter with cold water.
Step 5: dry balsam pear, fill in purple sweet potato mud, and press tightly.
Step 6: dip the knife with water, cut the bitter gourd into thin slices one finger wide, and refrigerate for a while.
Materials required:
Green balsam pear: one
Purple potato: 50g (two small)
Olive oil: a little
Lemon peel: a little
Note: in the north there is a radish called "XinLiMei", which is green and purple. It's rarely available in Sichuan, so it's good to use this method to replace it. It's easy to get angry in autumn. It's better to eat something different than medicine. It's better to do less, it's not easy to store.
Production difficulty: simple
Process: water
Production time: 10 minutes
Taste: light
Chinese PinYin : Bu Yi Yang De Xin Li Mei
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