Cheese Cake(ru lao hua gao )
Cheese Cake
Introduction:
Production steps:
Materials required:
Cream cheese: 170g
Sugar: 35g
Protein: one
Vanilla extract: half a teaspoon
Cream: 120g
Chocolate: 150g
Eggs: 3
Low gluten flour: 135g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: salty and sweet
Chinese PinYin : Ru Lao Hua Gao
Cheese Cake
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