BRICs bread(jin zhuan feng wei mian bao )

BRICs bread

Introduction:

"I like the taste of BRICs, but I don't have the mold to make BRICs. So make a bread with the taste of BRICs!"

Production steps:

Materials required:

Egg: 1

Salt: 3 G

Sugar: 30g

Milk: 200g

High gluten flour: 500g

Yeast: 10 g

Butter: 40g

Butter: 120g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: Original

Chinese PinYin : Jin Zhuan Feng Wei Mian Bao