Make your own cream cheese
Introduction:
Production steps:
Materials required:
Milk: 600g
Light cream: 200g
Market yogurt: 1 cup about 100g
matters needing attention:
Production difficulty: simple
Process: others
Production time: one day
Taste: milk flavor
Chinese PinYin : Zi Ji Zuo Nai You Nai Lao
Make your own cream cheese
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