Hakka fried tofu(ke jia jian niang dou fu )

Hakka fried tofu

Introduction:

"Fried bean curd is a Hakka dish. My husband is a Hakka, so I prefer this dish. It takes a little time and effort to make it, but it tastes good. It's a great success this time. My husband is full of praise. It seems that the people around me are so happy to eat. No matter how hard they work, they feel satisfied. "

Production steps:

Materials required:

Tofu: 8 yuan

Pork: 100g

Broccoli: moderate

Soy sauce: moderate

Salt: right amount

Chicken essence: appropriate amount

Oyster sauce: right amount

Raw powder: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: Original

Chinese PinYin : Ke Jia Jian Niang Dou Fu