Bean paste stuffing(dou sha xian )

Bean paste stuffing

Introduction:

"I always feel that the bean paste stuffing I buy always has a preservative flavor. See a lot of posts have homemade bean paste filling, try to do it yourself. Sure enough, there is less preservative flavor and more natural flavor of red beans. If you like milk fragrance, you can add more milk. "

Production steps:

Materials required:

Red bean: 200g

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: sweet

Chinese PinYin : Dou Sha Xian