Spiced salted egg(wu xiang yan dan )

Spiced salted egg

Introduction:

"The protein content of duck eggs is similar to that of eggs, while the total mineral content is far higher than that of eggs. Especially, the iron and calcium content is extremely rich, which can prevent anemia and promote bone development. Duck eggs are salted and eaten thoroughly, which has the effect of cooling, eyesight and liver calming

Production steps:

Materials required:

Duck eggs: 50

Baijiu: moderate amount

Salt: right amount

Five spice powder: appropriate amount

Edible alkali: appropriate amount

matters needing attention:

Production difficulty: simple

Process: salting

Production time: several days

Taste: salty and fresh

Chinese PinYin : Wu Xiang Yan Dan