Cheese corn(nai lao yu mi )

Cheese corn

Introduction:

"Simple, delicious food that takes only a few minutes."

Production steps:

Step 1: peel, wash and peel the corn.

Step 2: boil water in a pan, add corn kernels and cook for 10 minutes.

Step 3: remove the corn kernels and drain the water.

Step 4: add a little condensed milk and mix well.

Step 5: put it in a container, spread a layer of mozzarella cheese; put it in the microwave oven, high heat for 2 minutes.

Step 6: sweet and delicious cheese corn.

Materials required:

Mozzarella cheese: right amount

Condensed milk: right amount

Precautions: 1. Microwave oven should not take too long. Cheese is easy to paste after a long time, and it will harden and can't be pulled out. 2. If canned sweet corn is easier, it will be ready in a few minutes.

Production difficulty: simple

Process: others

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Nai Lao Yu Mi