Pearl Balls: delicious steamed by rice cooker
Introduction:
"Pearl balls used to be made in my hometown for the new year, but I only saw my mother make them. I didn't make them myself. Last night, my husband suddenly wanted to eat pearl balls. I said I didn't do it. He said, call my mother and ask. Then I called and asked my mother. My mother told me some experience of making pills by herself. Then I still told me that you should try some first and don't waste anything. Then I'll try to make some. Just steam them in an electric cooker. If they do well, I'll make more later, hehe. It's not very nice and round, but it tastes good. Let's make do with it. It's ugly now. "
Production steps:
Materials required:
Sliced pork: 200g
Egg: 1
Starch: 1 teaspoon
Glutinous rice: right amount
Salt: right amount
Cooking wine: moderate
Ginger: right amount
Scallion: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: onion
Chinese PinYin : Zhen Zhu Wan Zi Dian Fan Bao Zheng Chu De Mei Wei
Pearl Balls: delicious steamed by rice cooker
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